User:Ankur
A juniper berry is the female seed cone produced by various species of junipers. It is used as a flavoring agent in northern European and Scandinavian cuisine for meat dishes. Juniper is used to flavor gin, a liquor developed in the 17th century in the Netherlands. Juniper berries are among the only spices derived from conifers, along with spruce buds. This photograph shows foliage and cones of Juniperus communis, the common juniper, in Keila, Estonia. This picture was focus-stacked from 55 separate images.Photograph credit: Ivar Leidus
To include this picture of the day on a page, add the text {{Pic of the day}}.
Tip of the day[edit]
|
अँकुर यादव
Just an erstwhile stub writer. Most of my articles were about India.
Ankur (talk) 00:23, 5 February 2021 (UTC)